Greek recipe for 25th of March

Fried Cod with Skordalia(Garlic) – The Greek ‘Fish and Chips’ A Greek celebration cannot be complete without a national dish. The traditional food on Greek Independence Day and Annunciation Day is fried cod with skordalia. Ingredients 1,5 kilo cod, salted, bones removed – skin on 200 g all-purpose flour, for dredging fish seed oil, for … Read moreGreek recipe for 25th of March

International Mother Language Day, Karditsa

Within the framework of the European program Erasmus+ materialized by the 1st EPA.L. of Karditsa, an informative seminar was organized on Friday 21st February in the premises of the school. The aim was to celebrate the International Mother Language Day. The students of our school, in cooperation with their teachers, prepared an interesting presentation, which … Read moreInternational Mother Language Day, Karditsa

Our new traditional games

Into the framework of the Erasmus+ OURINHE, particularly in “traditional games” we also decided to play with our imagination and create our games in the traditional way: with the elements we have at hand and better if they are recycled. One of them is what we call “prison escape”. As simple as holding the feet … Read moreOur new traditional games

Oral transmission: Madialeva

On Febrary/2020 we enjoy the visit of our former teacher Ana Moreiras, who delighted us with the story of her experiences throughout the years of preparation of her recently published graphic book. Under the suggestive title of Madialeva, Ana M offers us a compilation of stories of the Galician rural, from the feminine perspective. His … Read moreOral transmission: Madialeva

Disseminating our activities

Recently, our school, the 1st EPA.L. of Karditsa, organized a dissemination activity for our Erasmus+ program titled: ‘Our Intangible Heritage, A Value for the Future’. Specifically, our school hosted at its conference room for one day the proceedings of another Erasmus+ program materialized by a neighbouring school, the 4th Lyceum of Karditsa. The participating schools … Read moreDisseminating our activities

Greek Pies

Pies or ‘pites’ in Greek is a very popular category of food and sweets in the Greek cuisine. Pies is not an exclusive Greek dish; a number of different recipes of pies are encountered in other countries well, although the pastry or the fillings may differ. Pies is, perhaps, one of the most characteristic food … Read moreGreek Pies